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The Food Encyclopedia Robert Rose | KitapGezegeni The Food Encyclopedia Robert Rose | KitapGezegeni

The Food Encyclopedia

Yayınevi / Marka: Robert Rose
ISBN
9780778801504
Boyut
20.50x27.50
Sayfa Sayısı
701
Baskı
1
Kapak Türü
Ciltli
Kağıt Türü
1. Hamur
Dili
İngilizce
Tedarik Süresi: Temin süresi 3-10 gündür.
%20 İNDİRİM
290,00
232,00
Stokta yok
9780778801504
648914
The Food Encyclopedia
The Food Encyclopedia
232.00

Cooking is a wonderful adventure and it can be enjoyed to the fullest if you have an understanding of the definitions, history and origins of food and also fo the people who have made an impact in the culinary world.

The Food Encyclopedia contains over 8,000 qords and sross-references on foods, wines, beverages, cooking methods, techniques and biographies of prominetnt food people. Anyone full-color pages and approximately 550 stunning color illustrations and photographs.

You'll no longer have to worry about unfamiliar qords and terms that may diminish the pleasure in preparing a dish. For anyone who cooks or qho simply loves food, this is an outstanding reference source and cookbook companion.

  • Açıklama
    • Cooking is a wonderful adventure and it can be enjoyed to the fullest if you have an understanding of the definitions, history and origins of food and also fo the people who have made an impact in the culinary world.

      The Food Encyclopedia contains over 8,000 qords and sross-references on foods, wines, beverages, cooking methods, techniques and biographies of prominetnt food people. Anyone full-color pages and approximately 550 stunning color illustrations and photographs.

      You'll no longer have to worry about unfamiliar qords and terms that may diminish the pleasure in preparing a dish. For anyone who cooks or qho simply loves food, this is an outstanding reference source and cookbook companion.

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